{"title":"Coffee","description":"","products":[{"product_id":"pulsa","title":"Pulsa","description":"\u003cp class=\"p1\"\u003e\u003cb\u003ePulsa \u003c\/b\u003e| Brazil \u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eCarpec Co-op Producers\u003cbr\u003e\u003cb\u003eRegion:\u003c\/b\u003e Cerrado, Minas Gerais\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Pulped Natural\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e Red Catuai, IAC-99\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Cherry, \u003ca href=\"\/pages\/chocolatey-coffee\"\u003eMilk Chocolate\u003c\/a\u003e, Nougat\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Espresso\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the producer:\u003c\/b\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eCARPEC, established in 1965, is a cooperative based in Carmo de Paranaíba, in the Cerrado region of Minas Gerais, Brazil. Initially focused on supporting agricultural businesses like livestock and dairy farming, CARPEC began welcoming coffee producers in 1989. Over the years, the cooperative has expanded its services, culminating in the opening of a state-of-the-art coffee warehouse and processing facility in 2019. With the capacity to store 300,000 bags of coffee, this facility enables CARPEC to develop in-house labels focused on quality and distinct profiles while connecting farmers producing exceptional coffees with global buyers.\u003c\/p\u003e\n\u003cp\u003eInspired by the owls that grace the Cerrado landscape, CARPEC names each of their coffee labels after these birds. Pulsa, created for our green coffee partners 'Langdon Coffee Merchants', is a standout blend of 80% natural processed coffee and 20% pulped natural coffee. This combination delivers a deep, sweet foundation complemented by an elegant floral aroma and a vibrant stone fruit character. Pulsa is a versatile coffee designed to shine in any cup. \u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":54894654488963,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":54894654521731,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":54894654554499,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":54894654587267,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":54894654620035,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":54894654652803,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":54894654685571,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":54894654718339,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Espresso","offer_id":54894654751107,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Moka Pot","offer_id":54894654783875,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Aeropress","offer_id":54894654816643,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ V60","offer_id":54894654849411,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Chemex","offer_id":54894654882179,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ French Press","offer_id":54894654914947,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/Brazil---Pulsa.jpg?v=1733215316"},{"product_id":"el-jaragual","title":"El Jaragual","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eAntioquia \u003c\/b\u003e| Colombia\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eJorge Mira\u003cbr\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e: El Jaragual\u003cbr\u003e\u003cb\u003eRegion:\u003c\/b\u003e Amalfi, Antioquia\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Thermal Shock\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eCaturra\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Chocolate Milk, Strawberry, Pineapple\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Filter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the producer:\u003c\/b\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003ePerched at 1,500m in the northern Colombian Andes, El Jaragual is a 150-hectare family-run farm led by forestry engineer Jorge Mira, blending sustainable agriculture with premium coffee cultivation. The farm integrates coffee with sustainable timber production, highlighting Jorge’s commitment to environmental stewardship.\u003c\/p\u003e\n\u003cp data-start=\"374\" data-end=\"732\" class=\"\"\u003eHome to seven coffee varieties, including Castillo, Colombia, Pink Bourbon, and Gesha, El Jaragual continually experiments with Typica Mejorado and Sidra joining the portfolio this year. Innovative processing methods, such as extended fermentation with yeast inoculation and precise temperature control, ensure consistently exceptional flavour in every batch.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eAbout the processing:\u003cbr\u003e\u003c\/b\u003e1. Harvesting: This is carried out ensuring a minimum of 90% ripe cherry.\u003cbr\u003e2. Floating: This ensures the removal of green, overripe, and dry cherries.\u003cbr\u003e3. Oxidation: This is done in food-grade plastic drums for 24 hours.\u003cbr\u003e4. Pulping: The cherries are pulped dry.\u003cbr\u003e5. Oxidation after pulping: For 24 hours in order to remove the mucilage. The coffee is then washed at temperatures of 45°C, creating a thermal shock.\u003cbr\u003e6. Fermentation: For 48 hours at temperatures below 25°C with specific yeast.\u003cbr\u003e7. Fermentation completion: After 48 hours, the coffee is washed at temperatures of 5°C to seal the fermentation.\u003cbr\u003e8. Drying: After the 48 hours of fermentation, the coffee goes into drying, which is carried out for 76 hours at average temperatures of 40°C.\u003cbr\u003e9. Stabilisation: This is done in grainpro-type bags.\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":55234190180739,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":55234190213507,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":55234190246275,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":55234190279043,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":55234190311811,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":55234190344579,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":55234190377347,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/el_jaragual.jpg?v=1781184026"},{"product_id":"el-buho-decaf","title":"El Buho - Decaf","description":"\u003cp\u003eEl Búho (The Owl) is our new \u003ca href=\"\/pages\/colombian-coffee\"\u003eColombian decaf coffee\u003c\/a\u003e. Sourced from dedicated smallholder farmers across the renowned coffee-growing regions of Huila and Tolima, this coffee preserves the character and sweetness of Colombian Arabica while offering a smooth, caffeine-free cup.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003ePartially shade grown, the cherries develop rich sugars for a syrupy sweet cup, whether brewed as espresso, Moka pot, or Filter. Decaffeinated using the natural sugarcane E.A. process at origin, this coffee retains its complexity and clean flavour. El Buho proves that decaf can be every bit as exciting as the real thing.\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":55283869188483,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":55283869221251,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":55283869254019,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":55283869286787,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":55283869319555,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":55283869352323,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":55283869385091,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55283869417859,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Espresso","offer_id":55283869450627,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Moka Pot","offer_id":55283869483395,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Aeropress","offer_id":55283869516163,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ V60","offer_id":55283869548931,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Chemex","offer_id":55283869581699,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ French Press","offer_id":55283869614467,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/el_buho.jpg?v=1786956492"},{"product_id":"los-pijao","title":"Los Pijao","description":"\u003cp\u003eOur new BSC house espresso. A syrupy espresso with a clean milk chocolate and date caramel sweetness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eHuila \u003c\/b\u003e| Colombia\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eSouthern Huila Smallholders\u003cbr\u003e\u003cb\u003eRegion:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eHuila\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eFully Washed\u003cbr\u003e\u003cb\u003eVarietals:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eCastillo, Caturra, Colombia\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Milk Chocolate, Caramel, Dates\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Espresso\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the producer:\u003c\/b\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":56689143349635,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":56689143382403,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":56689143415171,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":56689143447939,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":56689143480707,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":56689143513475,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":56689143546243,"sku":null,"price":10.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":56689143579011,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Espresso","offer_id":56689143611779,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Moka Pot","offer_id":56689143644547,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Aeropress","offer_id":56689143677315,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ V60","offer_id":56689143710083,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Chemex","offer_id":56689143742851,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ French Press","offer_id":56689143775619,"sku":null,"price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/Los-Pijao.jpg?v=1761561292"},{"product_id":"el-corozon","title":"El Corazon","description":"\u003cp\u003e\u003cstrong\u003eEl Corazon | Costa Rica\u003c\/strong\u003e\u003cbr\u003eA fruit-forward, meticulously crafted Costa Rican coffee from the Alvarado family’s Corazón de Jesús micro mill, produced through their slow “Natural Reposado” process for a vibrant, expressive cup.\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":56849010196867,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":56849010229635,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":56849010262403,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":56849010295171,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":56849010327939,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":56849010360707,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":56849010393475,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/El-Corazon.jpg?v=1764067090"},{"product_id":"san-isidro","title":"San Isidro","description":"\u003cp\u003e\u003cstrong\u003eSan Isidro | Colombia\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eA Natural Castillo from the Narino region. \u003cmeta charset=\"utf-8\"\u003eJulio Bastidas, the young producer has curated a classic Colombian coffee here.\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":57116317254019,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":57116317286787,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":57116317319555,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":57116317352323,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":57116317385091,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":57116317417859,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":57116317450627,"sku":null,"price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/San-Isidro.jpg?v=1767619536"},{"product_id":"argote","title":"Argote","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eHuila \u003c\/b\u003e| Colombia\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eEdinson Argote\u003cbr\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eQuebraditas\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Advanced Honey\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003ePapayo\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Banana, Hubba Bubba, Mojito\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Filter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the producer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"86\" data-end=\"564\"\u003eEdinson Argote's journey into coffee is one of resilience, determination, and passion. After a challenging childhood and service in the Colombian army, he discovered specialty coffee while working at a coffee buying station in Huila. Driven by a fascination with quality and sensory analysis, he developed his skills through cupping and went on to work at some of Cauca's most innovative coffee farms, eventually becoming Head of Quality and Processing.\u003c\/p\u003e\n\u003cp data-start=\"566\" data-end=\"848\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eToday, Edinson runs Quebraditas Coffee Farm with his family, producing exceptional coffees from varieties including Gesha, Bourbon Sidra, Ombligon, Chiroso, Laurina, and Eugenoids. His commitment to innovation, quality, and continuous learning is reflected in every lot he produces.\u003c\/p\u003e\n\u003cp data-start=\"374\" data-end=\"732\" class=\"\"\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eAbout the processing:\u003cbr\u003e\u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e1.\u003c\/strong\u003e Harvesting: This is carried out ensuring a minimum of 90% ripe cherry through careful hand selection to guarantee uniform maturity and optimal sugar content. \u003cbr\u003e\u003cstrong\u003e2. \u003c\/strong\u003eFloating: This ensures the removal of floaters, underripe, and defective cherries through density selection. \u003cbr\u003e\u003cstrong\u003e3. \u003c\/strong\u003eOxidation: The selected cherries are oxidised in clean bags for 48 hours. \u003cbr\u003e\u003cstrong\u003e4. \u003c\/strong\u003ePulping: The oxidised cherries are depulped, retaining the mucilage on the parchment. \u003cbr\u003e\u003cstrong\u003e5. \u003c\/strong\u003eFermentation: The parchment coffee is transferred to food-grade plastic drums and fermented for 72 hours with the addition of sugar and a specific yeast strain to guide the process. \u003cbr\u003e\u003cstrong\u003e6. \u003c\/strong\u003eDrying: Mechanical drying is carried out for 72 hours in total — the first 48 hours at 39°C and the final 24 hours at 36°C to ensure gradual and uniform drying. \u003cbr\u003e\u003cstrong\u003e7. \u003c\/strong\u003eStabilisation: The dried coffee is rested in GrainPro-type bags to stabilise moisture and enhance flavour development before milling.\u003cbr\u003e\u003cstrong\u003e8. \u003c\/strong\u003eDrying: After the 48 hours of fermentation, the coffee goes into drying, which is carried out for 76 hours at average temperatures of 40°C.\u003cbr\u003e\u003cstrong\u003e9. \u003c\/strong\u003eStabilisation: This is done in grainpro-type bags.\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":58175275434371,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":58175275467139,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":58175275499907,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":58175275532675,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":58175275565443,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":58175275598211,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":58175275630979,"sku":null,"price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/argote.jpg?v=1781183995"},{"product_id":"noriega","title":"Noriega","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eHuila \u003c\/b\u003e| Colombia\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eSantiago Noriega\u003cbr\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eCultivares\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Honey\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eSidra\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Butterscotch, Spiced Pear \u0026amp; Blackberry Jam\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Filter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the producer:\u003c\/b\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eCultivares Farm is a family-led project in Tarqui, Huila, founded by Santiago Noriega. Raised in a coffee-producing family, Santiago grew up immersed in coffee farming before pursuing a career in specialty coffee. After studying at Colombia's national vocational training institute, SENA, he worked across the industry before returning as an instructor in cupping, roasting, and barista skills.\u003c\/p\u003e\n\u003cp data-start=\"421\" data-end=\"788\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eDrawing on years of experience and a deep connection to his family's coffee heritage, Santiago returned to farming to create Cultivares Farm alongside his parents. Today, the farm focuses on producing distinctive coffees from exotic varieties, combining traditional farming practices with the knowledge and precision gained through Santiago's specialty coffee career.\u003c\/p\u003e\n\u003cp data-start=\"374\" data-end=\"732\" class=\"\"\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eAbout the processing:\u003cbr\u003e\u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e1. \u003c\/strong\u003eHarvesting: Selective hand-picking of ripe cherries. \u003cbr\u003e\u003cstrong\u003e2. \u003c\/strong\u003eFloating: Removal of under-ripe and defective fruit by floatation. \u003cbr\u003e\u003cstrong\u003e3. \u003c\/strong\u003eAnaerobic fermentation: Cherries fermented in sealed bags for 92 hours. \u003cbr\u003e\u003cstrong\u003e4. \u003c\/strong\u003eDepulping \u0026amp; oxidation: Depulped and held in sealed bags for a further 72 hours of oxidation. \u003cbr\u003e\u003cstrong\u003e5. \u003c\/strong\u003eWashing: Coffee is washed, leaving approximately 75 % of the mucilage intact. \u003cbr\u003e\u003cstrong\u003e6. \u003c\/strong\u003eDrying: Dried on raised African beds for 10 days.\u003cbr\u003e\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":58179993272707,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":58179993305475,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":58179993338243,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":58179993371011,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":58179993403779,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":58179993436547,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":58179993469315,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/Noriega.jpg?v=1784191343"},{"product_id":"lalesa","title":"Lalesa","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eLalesa\u003c\/b\u003e | Ethiopia\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e Lalesa Smallholders x \u003cspan\u003eEptah Specialty Coffee\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eRegion:\u003c\/b\u003e Lalesa, Gedeb\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Anaerobic Natural\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHeirloom\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Ribena, Strawberry, White Chocolate \u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Filter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the coffee:\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGrown at elevations of 2,150 to 2,200 metres in the Gedeb region, this anaerobic coffee is naturally cultivated beneath the shade of Ensete, also known as the false banana tree. The cherries are fermented in sealed plastic barrels for five days before being dried for 13 to 18 days, creating a vibrant, fruit-forward cup with layers of Ribena, ripe strawberry and creamy white chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout the Producer\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThis coffee comes from smallholder farmers in Lalesa, working in partnership with Ephtah Specialty Coffee and founder Wubit Bekele. After years working for one of Ethiopia’s largest coffee exporters, Wubit established Ephtah to create stronger opportunities for women farmers and build more equitable relationships throughout the coffee supply chain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA certified Q Grader, Wubit personally cups every lot purchased and exported by Ephtah, ensuring quality and traceability from origin to cup. Alongside producing exceptional coffee, the partnership supports the local community through initiatives including a day care centre for farmers’ children and the Ama Commitment scheme, which provides additional support and opportunities for women producers.\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003eGreen Coffee Importer\u003c\/strong\u003e: Covoya\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: 562947a9-1c63-445c-bcdd-6284fe6313f0 --\u003e\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":62302624809347,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":62302624842115,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":62302624874883,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":62302624907651,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":62302624940419,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":62302624973187,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":62302625005955,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/lalesa1.jpg?v=1785949951"},{"product_id":"santa-irene","title":"Santa Irene","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eSanta Irene\u003c\/b\u003e | Guatemala\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e Carlos Estrada\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eRegion:\u003c\/b\u003e Cobán, \u003cmeta charset=\"utf-8\"\u003eAlta Verapaz\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Washed\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e Catuai\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Brownie, Plum Jam \u0026amp; Roasted Hazelnuts\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Espresso\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the coffee:\u003cbr\u003e\u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003eGrown at 1,740 metres in Guatemala’s cool, misty Cobán region, this washed Catuai comes from Finca Santa Irene, a 129-hectare protected natural forest reserve. The coffee is shade grown beneath Inga trees before being carefully selected, washed and dried on raised beds.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e\u003cstrong\u003eAbout the Producer\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eCarlos Estrada began cultivating coffee at Finca Santa Irene in 2012, gradually developing 15 hectares of the family’s protected forest reserve. Passionate about specialty coffee, Carlos continually experiments with new varieties and processing methods while investing in equipment that gives him greater control over quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCatuai is the farm’s main varietal, and Carlos combines careful farm management with a hands-on approach to processing. His openness to experimentation and commitment to improving quality continue to shape the distinctive coffees produced at Santa Irene.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGreen Coffee Importer\u003c\/strong\u003e: Coffee Bird\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: 562947a9-1c63-445c-bcdd-6284fe6313f0 --\u003e\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":62303062524291,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":62303062557059,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":62303062589827,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":62303062622595,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":62303062655363,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":62303062688131,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":62303062720899,"sku":null,"price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/lalesa.jpg?v=1785949744"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/collections\/gallery-3.jpg?v=1752661926","url":"https:\/\/boldstreetcoffee.pro\/collections\/coffee.oembed","provider":"Bold Street Coffee","version":"1.0","type":"link"}